A year ago today, I posted “simple spaghetti & sauce”
A year ago today, I hit “publish” for the first time ever
A year ago today, was actually really a Thursday
A year ago today, I had nothing to do at 1.38pm, because
A year ago today, that’s when my first post went live
But it’s not about “a year ago today”… It’s about the journey in between. The evolution from what was to what is… And who knows what will be “a year later from today”. I want to share with you some of the fati’s recipes’ moments encountered since last year…
♥ My blog went looking like this:
To what it is today! Did you realise? In celebration of fati’s recipes being live for a year, I’ve decided to change its appearance, hopefully for the better!
♥ The first comment on fati’s recipes was 2 days after the blog went live… My first commenter was Rufus’ Guide… His comment was: “Way better than tater tots. These look awesome.” On the post: priceless potato puffs – which I only made once more after that post (but I still love them lots!)
♥ My pictures also evolved… It took a while, but my camera slowly morphed… going from 2 megapixels to 12.4
…and soon, god willing, will be bumping up to an 18 mp Canon DSLR…
♥ I won the versatile blogger award and Liebster blog award, and got tagged by a few people. I won a tiny little Dalahäst from Five Euro Food, and was touched at the kindness of Florence when she posted through her BEAUTIFUL dressmaker card (thank you! It’s SO beautiful)
♥ I met all you lovely fellow foodies… And many foodie idol seekers found me… very few of which sent back the recipes they did from my blog… (send more in, you guys!)
I want to thank you all for making fati’s recipes the wonderful blog it is… Without you, it’d be just a ‘me’ sitting on a couch, typing away for googlebots and servers… shame them things can’t cook!